At Palsgaard, we love sharing inspiration for trendy new products, like this recipe for a deliciously rich and creamy rice drink with cocoa powder.
Our emulsifiers and stabilisers suspend the rice particles, promote emulsification and stability of fats from different sources, prevent fat separation and creaming during storage and improve the texture of the beverage, giving it a richer and more creamy taste and mouthfeel.
Contact your local Palsgaard office to order samples of Palsgaard® RecMilk 143 so you can try the recipe.