PLANT-BASED AND FOOD-GRADE
PLANT-BASED AND FOOD-GRADE
Anti-fouling additives for PE and PP applications
Einar® 981 has been developed to remove severe concerns about the ethoxylated amine chemistry currently used and is an unquestionably safe and efficient alternative that has worldwide regulatory approval.
With its origin in food-grade renewable raw materials, it is the ideal candidate to maintain the highest possible efficiency and eliminate any regulatory concerns.
Discover Einar® 981, the safe anti-fouling alternative to ethoxylated amines
KEY FEATURES
- Highly effective, drop-in replacement for ethoxylated amines
- Worldwide regulatory approval for food-contact applications
- Polyglycerol ester (PGE) blend of fatty acids derived from RSPO-certified palm oil
- Supplied as a clear, pumpable liquid in drums
KEY BENEFITS
- Eliminates regulatory concerns without compromising catalyst mileage, productivity or final polymer performance
- Effectively eliminates static charges of particles during polymerisation and prevents fouling of the reactor wall and maintains the cooling efficiency of the reactor
- High efficiency at low concentrations (100-300 ppm)
- Ease of use in existing dosing systems
- Ideal in PP and PE polymerisation processes for sensitive applications, e.g. medical
devices and baby food containers - Consultancy and technical evaluations available from our applications team
