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Emulsifiers and stabilisers

Discover what 100 years of expertise in emulsifiers and stabilisers combined with customer service, application know-how and unrivaled product performance can do for you.

Please enter our world of products and application areas below.

Emulsifiers for
Cake premixes & Long shelf-life cakes
emulsifiers for
Cake gels
emulsifiers & stabilisers for
Condiments
Chocolates Made With Palsgaard Emulsifiers
emulsifiers for
Chocolate & Confectionery
Dairy Products Stabilised With Palsgaard Emulsifiers And Stabilisers
emulsifiers & stabilisers for
Dairy
Ice Creams With Palsgaard Emulsifiers And Stabilisers
emulsifiers & stabilisers for
Ice cream
Croissant And Margarine Made With Palsgaard Emulsifiers
emulsifies for
Oils & Fats
emulsifiers & stabilisers for
Plant-based products
Frozen coconut dessert Made With Palsgaard Extruice
Emulsifiers and stabilisers for
Plant-based frozen desserts
Mortadella Made With Palsgaard Emulsifiers
emulsifiers for
Processed meat
Palsgaard's Einar Anti Static Additives For PP Films Are Bio Based And Food Grade
emulsifiers for
Polymer applications

Why Choose Palsgaard

We're specialists in Emulsifiers and Stabilisers We deliver customer-tailored solutions We share our expertise We're a responsible company

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