Download PDF

    Palsgaard® SSL 3426

    Product profile - bakeryPalsgaard® SSL 3426

    Palsgaard® SSL 3426 is the brand name of sodium stearoyl-2-lactylates (SSL)and is one of the most used dough conditioners.SSL is mainly used for bread but can also be used in cake batters to give a higher stability.

    Click Download or on the product profile to read more.