Palsgaard® SA 6620 - The "leaner" label cake emulsifier
SA 6620 - The "leaner" label cake emulsifier
Consumer demand for leaner label products or labels with less
E-numbers is growing stronger and stronger. For industrial
producers of cakes this challenge is difficult to overcome as
consumers at the same time demand high quality cakes at low cost
together with healthier cakes.
A lot of demands, but Palsgaard can offer the long term solution
to these and other challenges with our activated cake emulsifier
Palsgaard® SA 6620 specifically developed for industrial
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