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Bakery emulsifier experts

 
 
 
Emulsifiers for

Bakery

Bakery pilot plants

Regional expertise and top service

Taste and preferences vary from region to region, which is why we focus on understanding local product needs in regional markets. Members of our hard working team are very experienced, completely internationally focused, and 100% dedicated to help you solve your unique challenges, whether on location or in one of our well equipped bakery pilot laboratories.

Our bakery pilot plants at sites in Denmark, Mexico and Singapore provide you with a fast, skilled regional service with an in-depth knowledge of local products - a unique and personal service.

Industrial scale facilities

Our central application facilities in Denmark include a fully-equipped industrial bakery where realistic industrial pilot tests are carried out on a regular basis.

Our industrial size mixers and aerators feed a two zone continuous band oven simulating industrial conditions.

This unique setup facilitates proper upscaling and increases the likelihood of success in the market.

Extensive testing

At Palsgaard, we test our products under various industrial conditions before they leave our facilities. We carry out a wide range of strict tests to not only ensure the functionality of the product, but also to maintain your ultimate confidence in our products of the very highest quality.

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